Our friends at Algerian Coffee Stores in London's Soho asked us to make this recipe to go with one of their coffee blends. A warm, spicy mix of cloves, cinnamon, cardamom and nutmeg, this is an intense chocolate bar with subtle texture and a long finish.
Rococo's 65% cocoa organic chocolate blend includes cocoa beans from our own Grococo farm in northern Grenada and a little extra cocoa butter for a silky texture.
Chantal's Tasting Notes This is a tribute to the Grenada Chocolate Company and the island's famous spices. We received the 2014 Ruby Award 'For outstanding contribution to Business Development to the benefit of Grenada'.
Ingredients: Dark chocolate contains 65% min *cocoa solids. Ingredients: *Cocoa mass, *cane sugar, *cocoa butter, *cocoa powder, *spices (3%) (*cardamom, *cinnamon, *nutmeg, *cloves), emulsifier: SOYA lecithin. (*Denotes organic)
Allergy Warning: See ingredients. May also contain traces of milk, nuts and sulphur dioxide as these products are handled in our factory.
|Nutritional Information||Typical Values per 100g|
|of which: saturates||22.1g|
|of which: sugars||31.6g|
Silver medal, World Finals, International Chocolate Awards 2015
Size: 7 x 14 x 0.5 cm
Dietary Information Suitable for vegans