Vegan Sea Salt Easter Egg
The perfect vegan chocolate with no compromise on taste! A delight for vegans and non-vegans alike, our vegan sea salt milk chocolate egg has been crafted with cashews and almonds for a creamy and nutty flavour with a hint of sea salt. Hidden inside these vegan milk chocolate shells are crunchy hazelnuts covered in vegan chocolate.
This egg is wrapped in pale green foil with a matching egg on the exterior, decorated with hand-drawn Easter egg motifs.
You can find out more about our Vegan Range and all of our Easter treats.
All of our eggs weigh 360gr of delicious chocolate.
Ingredients
Sugar, Cocoa butter, Cocoa beans, Cashew nuts, Almonds,Hazelnuts, Cocoa Powder, Anglesey sea salt. Emulsifier: sunflower lecithin, Natural Vanilla Extract.
See ingredients in bold. May also contain traces of soya, milk, sesame, sulphur dioxide and gluten as these products are handled in our factory
Nutritional Values
| Energy KJ | Energy KCAL | Sugar | Fat | Saturated Fat | Salt | Protein | Carbohydrate |
| 2504 | 602 | 33 | 46 | 21 | 0.30 | 9.5 | 39 |
Sustainably sourced
& ethical production
We sell chocolates with character. From our original, design-led packaging and exceptional flavours to our creative products and beautifully curated shops, we bring thirty-six years of expertise, heritage and British style to chocolate craft.