A new edition to our popular festive truffle selection. 

Graham’s Six Grapes port is infused in an unctuous dark ganache encased in a dark chocolate shell, before being dusted with the finest cocoa powder.

Ingredients: Dark Chocolate 57% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin),
UHT Whipping Cream (Milk) (Dairy Cream (Milk), Stabiliser: Carrageenan, Emulsifier: Lactic Acid
Esters of Mono- and Diglycerides of Fatty Acids), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk
Powder, Cocoa Mass, Emulsifier: Soya Lecithin), Glucose, Graham's Six Grapes Port Wine 4.6%
(Sulphur Dioxide), Clarified Butter (Milk), Cocoa Butter, Cocoa Powder, Humectant: Sorbitol,
Preservative: Sorbic Acid.

Allergy advice: Not suitable for those with an allergy to: Wheat, Barley and Tree Nuts.