Sea Salt Dark Chocolate Thins
Sea Salt Dark Chocolate Thins
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Our chocolate this are a true Rococo classic. These delicate chocolate discs are made with extraordinary Arriba Nacional. They melt easily on the tongue, allowing the cocoa butter to release the delicate flavours hidden within.
A taste inspired by Ecuador's rich cacao heritage and the purity of the sea. Rococo's 62% signature dark chocolate, made from Arriba Nacional beans, combines floral notes of jasmine and raisin with a touch of Anglesey sea salt. The salt gently enhances the fruity and tropical flavours, creating a beautifully balanced, complex taste that lingers delicately on the palate.
We use the finest sourced cocoa, hand-finish every piece with expert skill, and create unique flavours beyond the ordinary.
Our small-batch approach ensures exceptional quality, rich depth of flavour, and a truly indulgent experience.
Dark Chocolate 99% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Sea Salt (0.3%).
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We strive to ensure our products are suitable for a wide range of dietary preferences. However, our products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.
Energy (kJ) 2352
Energy (kcal) 562
Fat (g) 39.8
of which Saturates (g) 16.9
Carbohydrate (g) 45.3
of which Sugars (g) 37.3
Dietary Fibre (g) 5.5
Protein (g) 6.5
Salt (g) 0.56
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