Our little hatching chick lollipop, made from creamy white and caramelised white chocolate.
Our Easter lollies are hand made by Head Chocolatier Karen Waller and her talented team in our London kitchen.
White chocolate contains 29% min cocoa solids, 23% min MILK solids. Ingredients: Sugar, cocoa butter, whole MILK powder, yellow cocoa butter (E104), orange powder (E110), transfer sheet (sugar, vegetable fat (palm shea), colour E171, E100, E120, E132, emulsifier: SOYA lecithin), emulsifier: SOYA lecithin, natural vanilla flavour.
Allergy warning: See ingredients in CAPITALS. May also contain traces of nuts, eggs and gluten as these products are handled in our factory. E104 & E110 may have an adverse effect on activity and attention in children.
|Nutritional Information||Typical Values per 100g|
|of which: saturates||22.2g|
|of which: sugars||52.9g|
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