Couture Caramel Bird of Paradise Eggs


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This exotic egg crate contains a selection of our multi award-winning Couture fruit caramels in egg form especially for Easter. Each soft, creamy, delicately flavoured caramel with a shell of delicious dark chocolate is a real melt in the mouth moment that has got to be savoured.

These delicious chocolates are hand made fresh each week in our London kitchen by Head Chocolatier Karen Waller and the talented Rococo team.

This box contains:
Passion Fruit & Rosemary caramel
Mandarin & Tonka Bean caramel
Kalamansi Lime caramel

Product Details & Ingredients

Passionfruit & Rosemary - Silver medal World Final International Chocolate Awards

Passionfruit & Rosemary - Gold medal Academy of Chocolate 2013

Kalamansi Lime - Great Taste 3 stars

Kalamansi Lime - Silver Medal World Final International Chocolate Awards

Kalamansi Lime - Gold medal Academy of Chocolate 2013

Mandarin & Tonka Bean - Gold Medal Academy of Chocolate

Mandarin & Tonka Bean - Gold medal World Finals International Chocolate Awards 2015

Sustainably sourced
& ethical production
Hand crafted
in London


With a rich British heritage and over thirty five years of expertise, at Rococo Chocolates we bring tastes and experiences to our customers for the first time, and believe in setting trends, not following them. We pride ourselves on our ethical and sustainable practices, and use only the finest ingredients in our chocolates.