£5.50
Chantal, Rococo’s founder, was inspired to make our Sea Salt chocolate after walking along a beach eating an ice cream with the salt in the sea air catching on her lips.
Rococo’s 65% cocoa organic dark chocolate blend includes cocoa beans from our own Grococo farm in northern Grenada and a little extra cocoa butter for a silky texture.
Gentle oak-smoked sea salt adds a subtle edge to the dark chocolate blend, making a fascinating comparison with our best selling milk chocolate sea salt bar, invented in 1999.
Tasting Note
With a rich British heritage and over thirty five years of expertise, at Rococo Chocolates we bring tastes and experiences to our customers for the first time, and believe in setting trends, not following them. We pride ourselves on our ethical and sustainable practices, and use only the finest ingredients in our chocolates.
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