Single Origin Dark Chocolate – Papua New Guinea 72%


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This bar is made from beans sourced from the Island of Karkar in Papua New Guinea, where our CEO Rupert spent time whilst studying cocoa and coconut crops. This volcanic terrain produces a bean uniquely bold in taste

Complex with an intriguing earthiness. Notes of walnut and fresh leaves are spritzed with bursts of citrus.

Product Details & Ingredients

Sustainably sourced
& ethical production
Hand crafted
in London


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With a rich British heritage and over thirty five years of expertise, at Rococo Chocolates we bring tastes and experiences to our customers for the first time, and believe in setting trends, not following them. We pride ourselves on our ethical and sustainable practices, and use only the finest ingredients in our chocolates.