Couture Praline & Caramel Speckled British Bird Eggs

  • Inspired by our favourite British birds, each of these beautiful speckled eggs is filled our special pick of our favourite pralines and caramels from our Couture collection this year. In a selection of delicate dark, milk and white chocolate shells, there's a flavour for everyone.

    These delicious chocolates are hand made fresh each week in our London kitchen by Head Chocolatier Karen Waller and the talented Rococo team. You can Meet the Chocolatiers here and get updates straight from the kitchen on twitter @rocchockitchen

    This box contains:
    Dark chocolate pistachio praline
    Milk chocolate coconut praline
    Milk chocolate macadamia gianduja
    Milk chocolate honey & sea salt caramel
    White chocolate coffee praline
    Caramelised white chocolate sticky toffee pudding caramel

  • Ingredients: Whipping cream (MILK),sugar, cocoa butter, cocoa mass, whole MILK powder, cocoa beans, emulsifier: SOYA lecithin, ALMOND HAZELNUT Praline (HAZELNUTS, sugar, ALMONDS, natural vanilla extract), PISTACHIO, MACADAMIA NUTS, coconut, coconut puree (coconut milk & puree, sugar), coconut oil, dates, glucose, black treacle, icing sugar, zarcero coffee, sugar, butter (MILK), honey, Anglesey Sea Salt PDO, vanilla pod, Whey (MILK), miralvalle coffee, pomegranate molasses, white cocoa butter (cocoa butter, E171), silver powder (E171).

    Allergy Warning: See ingredients in CAPITAL. May also contain traces of eggs, gluten, nuts, peanuts and sesame seeds as these products are handled in our factory.

    Nutritional Information Typical Values per 100g
    Energy KJ/kcal 2114/504
    Fat 35.6g
    of which: saturates 16.9g
    Carbohydrates 41.1g
    of which: sugars 38.6g
    Protein 5.5g
    Salt 0.26g
  • Weight: g

    Number of Chocolates: 24 half eggs

    Size: cm x cm x cm

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