Skip to content

These chocolates are made in our London kitchen by our passionate team of chocolatiers.

Every few months we add a small number of chocolates to this collection, inspired by the changing seasons.

Sample our delicious varieties of style and flavour by purchasing a subscription to our luxury collection of handmade chocolates and look forward to a regular, fresh delivery of gourmet delicacies.

You can also walk into one of our stores, where our friendly sales associates will be happy to help you sample any chocolates you are curious about. You will then be able to create your bespoke box or ballotin with chocolates from the counter.


Please note that the chocolates below are only a small selection of the chocolates we offer - and that not all chocolates are present in our selection boxes or in our chocolate counters.

    Our current seasonal selection

    Our current collection takes inspiration from flavours from across the globe.

    They include incredibly indulgent and more-ish ingredients such as cristallised ginger, rich fudge and coffee from Illy Caffè.

    • Rococo Chocolates | Fresh chocolate handmade in London | Wild Strawberry and Pink Pepper Truffle

      Wild Strawberry and Pink Pepper Truffle

      Tart wild strawberry, lifted by spicy pink pepper and encased in a white chocolate truffle shell, hand decorate with a flower petal.

    • Rococo Chocolates | Fresh chocolate handmade in London | Roaster Apricot and Rosemary Bonbon

      Roasted Apricot and Rosemary Bonbon

      A Delicious Summer Treat.

      Roasted apricot and rosemary encased in a dark chocolate shell bring the flavours of a mediterranean summer to life.

    • Rococo Chocolates | Fresh chocolate handmade in London | Sicilian Lemon White chocolate Cup

      Sicilian Lemon Cup

      A rich and zesty lemon white chocolate ganache in a white chocolate, for a non-alcoholic take on an Italian limoncello.

    • Rococo Chocolates | Fresh chocolate handmade in London | Toffee Apple Cup

      Toffe Apple Cup

      Crisp Granny Smith apples are gently caramelised and layered with a toffee ganache in this nostalgic chocolate bonbon.

    • Blackcurrant Chocolate Log

      Tart blackcurrant is cooked in a dark chocolate ganache for a sophisticated and well-balanced chocolate bonbon.

    • Rococo Chocolates | Fresh chocolate handmade in London | Passionfruit and Mango Dark Chocolate Ganache

      Passionfruit Mango Tropical Bonbon

      A refreshing and fruity twist on an intense dark chocolate ganache, Passionfruit and mango bring a taste of the tropics to this delicately flavoured chocolate.

    Our Signature collection

    These chocolates have been voted as the most delicious, and we have decided to make them available year-round.

    Some classics, some more unusual flavours, all guaranteed to be delicious!

    • Rococo Chocolates London | Madagascan Vanilla Chocolate: a classic and delicious combination, a gourmet version of a very well known chocolate for kids.

      Madagascan Vanilla

      A white chocolate ganache with aromatic bourbon vanilla that adds depth and floral notes.

      Soya, Milk

    • Yuzu Ganache

      A zesty and bright combination. The Japanese yuzu lifts the dark chocolate ganache for an incredibly moreish taste.

      Soya, Milk

    • Dark Chocolate Cluster

      Crunchy caramelised almonds, enrobed in fruity 70% dark chocolate.

      Soya, Nuts-Almonds

    • Rococo Chocolates London | Milk chocolate and dark chocolate clusters of caramelised almond slivers

      Milk Chocolate Cluster

      The chocolate that draws people from afar. A simple combination of caramelised slivers of almonds covered in chocolate creates a satisfying crunch.

      Soya, Milk, Soya, Nuts-Almonds

    • Madagascar House Truffle

      A fine Madagascar single-origin chocolate with berry and citrus notes.

      Soya, Milk

    • Rococo Chocolates London | Anglesey Sea Salt Ganache

      Anglesey Sea Salt Ganache

      The sea salt flakes from Anglesey, Wales, cut through the richness of the dark chocolate ganache for an exquisite finish.

      Soya, Milk

    • Dark Sea Salt Caramel

      Our signature silky salted caramel made with smoke Halen Môn sea salt, encased in dark chocolate.

      Soya, Milk

    • Milk Sea Salt Caramel

      Milk chocolate encases our signature velvety salted caramel made with Halen Môn sea salt.

      Soya, Milk

    Our Classic Collection

    • Rose Fondant Cream

      A classic rose fondant cream encased in a rich dark chocolate shell and hand-decorated with a crystallised rose petal.


    • Violet Fondant Cream

      A fragrant violet fondant cream encased in a rich dark chocolate shell.


    • Mint Fondant Cream

      A refreshing take on an after-dinner mint. Handmade and hand-decorate with a crystallised mint leaf.


    • Lavender Fondant Cream

      A most unusual fondant cream flavour. Herbaceous and earthy notes of lavender, sweetened by the fondant and balanced by the fruity and floral notes of dark chocolate.


    • Geranium Fondant Cream

      Green and leafy notes of geranium are balanced by fruity dark chocolate and sweetened by fondant cream.


    • Dark Ginger

      Pieces of crystallised ginger are enrobed in our Single Origin Ivory Coast 62% dark chocolate for the perfect balance of gently warming spice and floral chocolate.

    • 62% Dark Chocolate Truffle

      Our classic dark chocolate truffle is made with our Single Origin Ivory Coast 62% dark chocolate and a thick and indulgent dark chocolate ganache.

    • 38% Milk Chocolate Truffle

      Our classic milk chocolate truffle is made with our Single Origin Ivory Coast 38% milk chocolate, and a deliciously creamy milk chocolate ganache.

    • Dark Chewy Caramel

    • Milk Chewy Caramel

    What our customers have to say:

    • Sarwar says:

      Delicious, unique and uncompromising. Highly recommend as a gift or treat for yourself.

    • Richard T. says:

      These chocolates are exemplary, very moorish, just a different class.

    • Max H. says:

      Totally delicious and a bit unusual in combination of tastes and textures

    • Kathy M. says:

      Wonderful box of quality handmade chocolates. Really interesting flavours especially the sesame praline and ras-el-hanout. Thanks to the Handmade Team!

    Rococo Chocolates London | Banana Cashew Bonbons: our maitre chocolatiers select the finest seasonal ingredients to bring you unusual flavours and seasonal collections.

    How do I subscribe?

    We offer two ways of subscribing to our Fresh Chocolates.
    Our pre-paid subscriptions allow you to pay upfront and pick the cadence at which you want to receive your boxes. Perfect for a very thoughtful and generous birthday or anniversary gift that keeps on giving.
    Look out for the monthly, bi-monthly, or quarterly subscriptions.
    For the gourmets who can't pop into one of our stores, we also offer a "pay-as-you-go" option, which you can select on the product page.
    Pick the frequency you want, and you will be able to skip boxes or cancel at anytime.

    Join the Rococo Club

    Sign up today for 10% off your first order