Arriba Nacional 36% Milk Honeycomb Crunch Chocolate Easter Egg
Arriba Nacional 36% Milk Honeycomb Crunch Chocolate Easter Egg
- In stock
- Inventory on the way
Our Milk Honeycomb Chocolate Easter Egg is made with 36% Arriba Nacional cacao.
It is known for its extraordinary smooth and creamy flavour, with notes of cream, gentle spices and almond, for an almost caramelly taste with an unparalleled roundness and smoothness in the mouth.
Ground honeycomb is stirred through the chocolate shell for a refined olfactory sensation: the delicate flavour of honeycomb pairs well with the richness of the Arriba, the scent lingers with you, the fine pieces of gold honeycomb dust give the shell a golden shimmer, and the added texture gives the egg extra bite.
Inside, a handful of our extra crunchy milk chocolate honeycomb pieces round up the ultimate Easter experience.
The perfect treat for discerning children (and adults too!)
All of our eggs weigh 360gr of delicious chocolate.
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Review: Simple, sweet and totally moreish. “It just works”
Elegant and wonderfully textured, this is a proper grown-up egg. The chocolate is lovely, with a thick and satisfying shell. There’s a subtle salty crunch, and the inclusions give a nostalgic nod to the Crunchie – simple, sweet and totally moreish. “It just works,” says Andrew.
Review: A Top Children's Easter Egg with Crunchy Honeycomb Delight!
"We loved the honeycomb version, thanks to the ground honeycomb running through and its shiny, dimpled surface. Plus, what makes this one of the top children’s easter eggs is that inside, you’ll find extra crunchy milk chocolate honeycomb pieces to add another layer of indulgence."
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Egg Shell (Arriba) Ingredients: Milk Chocolate 90% (Cane Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin), Cocoa Butter, Caster Sugar, Glucose Syrup, Light Brown Sugar (Sugar, Cane Molasses), Water, Sodium Bicarbonate.
Filling Ingredients: Milk Chocolate 55% (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin), Caster Sugar, Glucose Syrup, Light Brown Soft Sugar, Water, Raising Agent: Sodium Bicarbonate.
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We strive to ensure our products are suitable for a wide range of dietary preferences. However, our products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.
Product Nutritional Information per 100g
Energy (kJ) 2192
Energy (kcal) 526
Fat (g) 31.7
of which Saturates (g) 14.6
Carbohydrate (g) 53.0
of which Sugars (g) 46.9
Dietary Fibre (g) 1.6
Protein (g) 6.5
Salt (g) 1.0
Standard Items: 1 to 8+ months
Sale Items: 1 week to 1 month
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These chocolates should be kept in a cool, dark place and are best eaten within 2 weeks of purchase, or by the date shown on the label of the box.
United Kingdom
Royal Mail Standard (3-5 days)* - £3.95
Royal Mail Express (1-3 days) - £5.95
*Royal Mail Standard (3-5 days) FREE ON ORDERS OVER £50
Europe & International Delivery
Australia
DHL International Delivery (Duties Paid) - £50
Japan
DHL International Delivery (Duties Paid) - £50
Canada
DHL International Delivery (Duties Paid) - £50
Europe
European Delivery Duties Paid - £35
United States
DHL International Delivery (Duties Paid) - £40
Rest of the World
DHL International Delivery (Duties Paid) - £50
- Free Shipping On Orders over £60
- Delivered to your doorstep in 2–4 days
- Pick-up available in Marylebone, London
