Chocolate Caviar


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Caviar and really good chocolate have long been associated with living the good life. Now Rococo Chocolates have taken caviar salt from the Exmoor Caviar company, and turned the grains into caviar-flavoured pearls of subtly salty fine dark single origin Tanzanian chocolate. This provides an incredible umami experience, and is a unique gift for the connoisseur or dinner party host. This is exclusive to Rococo and comes in a beautiful tin designed by Chantal Coady OBE, Rococo’s founder. Chantal says, “I am really excited about our latest innovation. It has been great working with the Exmoor Caviar Company and the first truly British caviar, from sturgeons raised on Exmoor.”

Product Details & Ingredients

Sustainably sourced
& ethical production
Hand crafted
in London


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With a rich British heritage and over thirty five years of expertise, at Rococo Chocolates we bring tastes and experiences to our customers for the first time, and believe in setting trends, not following them. We pride ourselves on our ethical and sustainable practices, and use only the finest ingredients in our chocolates.