Milk and Dark Chocolate Sea Salted Caramels



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Our classic Rococo Chocolates salted caramel has had a makeover! These are part of our luxury couture collection, consisting of handmade chocolates made right here in London. Created only using the best ethically sourced ingredients around, to give you the most original tasting and looking chocolate experience.

A dome of Valrhona (dark or milk) chocolate encases our silky smooth, liquid salted caramel. For added decadence and richness we’ve blended in Dominican Republic milk chocolate to add to the luxurious texture.

Our chocolatiers have spent months perfecting the caramel to get just the right flavour, which has a hint of vanilla and a real depth of flavour from the addition of muscovado sugar. We’ve caramelised the sugar just enough to give rich, slightly smoky, toffee tones, and the sweetness is perfectly balanced out by the addition of salt. The care we give to our techniques results in our trademark smoothness.

Product Details & Ingredients

2019 Academy of Chocolate Award Winner

Sustainably sourced
& ethical production
Hand crafted
in London


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With a rich British heritage and over thirty five years of expertise, at Rococo Chocolates we bring tastes and experiences to our customers for the first time, and believe in setting trends, not following them. We pride ourselves on our ethical and sustainable practices, and use only the finest ingredients in our chocolates.